Chez Emily Award Winning Chocolates are made by Ferdinand Vandaele & Helena Hemeryck. After gathering experience in Belgium they decided to start their own artisan chocolate outlet in Dublin. Chez Emily select the raw materials very carefully and use only the freshest ingredients. The chocolate couvertures used are rated amongst the best world-wide. The interiors of each chocolate are family recipes and are prepared with the best of ingredients, which are sourced as locally as possible.
The Turkish Delight from Chez Emily is made in Belgium and has 4 flavours including one encased with Pistachio nuts. one with coconut shavings, a lemon flavour & a strawberry flavour.
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